Lv6
2890 积分 2024-05-15 加入
Volatiles of antagonistic soil yeasts inhibit growth and aflatoxin production of Aspergillus flavus
6天前
已完结
Improvement in biocontrol activity of Bacillus subtilis UTB1 against Aspergillus flavus using gamma-irradiation
11天前
已完结
Biocontrol of volatile organic compounds obtained from Bacillus subtilis CL2 against Aspergillus flavus in peanuts during storage
11天前
已完结
Multi-mycotoxin detection and human exposure risk assessment in medicinal foods
25天前
已完结
Development and validation of a rapid and efficient method for simultaneous determination of mycotoxins in coix seed using one-step extraction and UHPLC-HRMS
25天前
已完结
Anti-infective properties of the protective culture Hafnia alvei B16 in food and intestinal models against multi-drug resistant Salmonella
26天前
已完结
Microbiología de Hafnia alvei
26天前
已完结
Use of lactic acid bacteria for the inhibition of Aspergillus flavus and Aspergillus carbonarius growth and mycotoxin production
26天前
已完结
Field efficacy of a mixture of atoxigenic Aspergillus flavus Link:Fr vegetative compatibility groups in preventing aflatoxin contamination in maize (Zea mays L.)
29天前
已完结
Separate and combined applications of nontoxigenic Aspergillus flavus and A. parasiticus for biocontrol of aflatoxin in peanuts
29天前
已完结
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