Lv3
356 积分 2023-09-26 加入
UPLC-QTOF-MS/MS-Guided phytochemical characterization and molecular docking of Rosa rusoga extract for Keap1–Nrf2 modulation
1小时前
已完结
Flavonoids and their role in oxidative stress, inflammation, and human diseases
8天前
已完结
Purification of mulberry anthocyanins by macroporous resin and its protective effect against H2O2-induced oxidative stress in vascular endothelial cells
17天前
已完结
Understanding immune-modulatory efficacy in vitro
17天前
已完结
Phytochemical Composition of Different Botanical Parts of Morus Species, Health Benefits and Application in Food Industry
17天前
已完结
Mulberry plant as a source of functional food with therapeutic and nutritional applications: A review
17天前
已完结
RegⅢγ promotes the proliferation, and inhibits inflammation response of macrophages by Akt, STAT3 and NF-κB pathways
20天前
已完结
Inflammation and cancer: paradoxical roles in tumorigenesis and implications in immunotherapies
21天前
已完结
Low-grade Chronic Inflammation: A Shared Mechanism for Chronic Diseases
21天前
已完结
The Mulberry (Morus alba L.) Fruit—A Review of Characteristic Components and Health Benefits
21天前
已完结
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