Lv4
438 积分 2024-03-13 加入
Unveiling the components, physiological functions and emerging trends of hydroxycinnamic acid amides in goji berry (Lycium)
3个月前
已完结
Effects of different processing methods on the lipid composition of seabuckthorn fruit oil based on lipidomics
8个月前
已完结
Determination and comparison of lipid profiles of Chinese green tea varieties using untargeted lipidomics analysis combined with chemometrics
8个月前
已完结
Chemical composition of Lycium europaeum fruit oil obtained by supercritical CO2 extraction and evaluation of its antioxidant activity, cytotoxicity and cell absorption
9个月前
已完结
Investigation on lipid profile of peanut oil and changes during roasting by lipidomic approach
9个月前
已完结
Comprehensive and High-Coverage Lipidomic Analysis of Oilseeds Based on Ultrahigh-Performance Liquid Chromatography Coupled with Electrospray Ionization Quadrupole Time-of-Flight Mass Spectrometry
9个月前
已完结
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