Lv62
3060 积分 2023-10-30 加入
Distinguishing α/β-linkages and linkage positions of disaccharides in galactooligosaccharides through mass fragmentation and liquid retention behaviour
15天前
已完结
Ethanolic extract of Duea ching (Ficus botryocarpa Miq.) fruit: Antioxidant activity and enhancement of physical property and oxidative stability of Asian seabass oil-in water emulsion
29天前
已完结
Dynamic changes in metabolites during the manufacture of three distinct flavor types of Tieguanyin
29天前
已关闭
Transcriptome and metabolome reveal the molecular mechanism of quality formation in different planting areas of Ziziphus jujuba Mill. ‘Jingudazao’ fruit
29天前
已完结
Effect of peeling treatment on the physicochemical properties of
29天前
已完结
Phenolic mapping and associated antioxidant activities through the annual growth cycle of sugar maple leaves
1个月前
已完结
Natural variation on free, esterified, glycosylated and insoluble-bound phenolics of Rubus chingii Hu: Correlation between phenolic constituents and antioxidant activities
1个月前
已完结
Hemp (Cannabis sativa L.) Protein Extraction Conditions Affect Extraction Yield and Protein Quality
1个月前
已完结
Novel synergistic freezing methods and technologies for enhanced food product quality: A critical review
2个月前
已完结
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