Lv5
880 积分 2021-11-24 加入
Understanding the Shifts of Microbial Community and Metabolite Profile From Wheat to Mature Daqu
12天前
已完结
Revealing the comprehensive effect of mechanization on sauce-flavor Daqu through high-throughput sequencing and multi-dimensional metabolite profiling
12天前
已完结
Bacteria‐induced amino acid metabolism involved in appearance characteristics of high‐temperature Daqu
16天前
已完结
Studies on the Effect of Amadoriase from Aspergillus fumigatus on Peptide and Protein Glycation In Vitro
29天前
已完结
Occurrence, characteristics, and applications of fructosyl amine oxidases (amadoriases)
29天前
已完结
CodY, a global regulator of stationary phase and virulence in Gram-positive bacteria
29天前
已完结
Improved Synthesis of Lysine- and Arginine-Derived Amadori and Heyns Products and in Vitro Measurement of their Angiotensin I-Converting Enzyme Inhibitory Activity
1个月前
已完结
Participation of Amadori rearrangement products and carbonyl compounds in oxygen-dependent browning of soy sauce
1个月前
已完结
Enzymatic deglycation of proteins
1个月前
已完结
Enzymatic deglycation of Amadori products in bacteria: mechanisms, occurrence and physiological functions
1个月前
已完结
Observation of clinical efficacy of the cefoperazone/sulbactam anti‐infective regimen in the treatment of multidrug‐resistant Acinetobacter baumannii lung infection
2年前
已采纳
Synergetic strengthening in HfMoNbTaTi refractory high-entropy alloy via disordered nanoscale phase and semicoherent refractory particle
2年前
已采纳
Single-cell RNA sequencing identifies macrophage transcriptional heterogeneities in granulomatous diseases
3年前
已驳回
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