Lv11
30 积分 2025-08-05 加入
TastePeptides-EEG: An Ensemble Model for Umami Taste Evaluation Based on Electroencephalogram and Machine Learning
5小时前
待确认
Bitterness of Medicine Food Homology Substances: Mechanisms, Identification, and Reduction Strategies
5天前
已完结
An overview of bitter compounds in foodstuffs: Classifications, evaluation methods for sensory contribution, separation and identification techniques, and mechanism of bitter taste transduction
5天前
已完结
From Molecular Dynamics to Taste Sensory Perception: A Comprehensive Study on the Interaction of Umami Peptides with the T1R1/T1R3-VFT Receptor
6天前
已完结
Probiotic Fermentation of Herbal Medicine: Progress, Challenges, and Opportunities
2个月前
已完结
皖公网安备34019202002308
