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310 积分 2021-10-16 加入
Faba beans with enhanced antioxidant activity ameliorate acetic acid-induced colitis in experimental rats
2天前
已完结
Marine chitin upcycling with immobilized chitinolytic enzymes: current state and prospects
6天前
已完结
Chitooligosaccharides and their biological activities: A comprehensive review
6天前
已完结
Food enzymes immobilization: novel carriers, techniques and applications
9天前
已完结
Salicylic acid mitigates 'Hayward' kiwifruit chilling injury by regulating hormone and proline metabolism, as well as maintaining cellular structure
12天前
已完结
Effectiveness of lysozyme coatings and 1-MCP treatments on storage and preservation of kiwifruit
12天前
已完结
EOR Perspective of microemulsions: A review
18天前
已完结
The role of the anaerobic metabolites, acetaldehyde and ethanol, in fruit ripening, enhancement of fruit quality and fruit deterioration
19天前
已完结
Effects of different pre-storage anoxic treatments on ethanol and acetaldehyde content in peaches
19天前
已完结
Physicochemical, Microstructural, and Release Profile of Gallic Acid and Hesperetin Rich Phenolic Extract in Polysaccharide and Protein-Based Complex Coatings
23天前
已完结
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