Lv1
10 积分 2023-05-08 加入
Recent progress in promoting the bioavailability of polyphenols in plant-based foods
26天前
已完结
Exploring the Biogenic Transformation Mechanism of Polyphenols by Lactobacillus plantarum NCU137 Fermentation and Its Enhancement of Antioxidant Properties in Wolfberry Juice
1个月前
已完结
Oral Ingestion of Polystyrene Microplastics Aggravates Chronic Pancreatitis Through ROS Induced NF ‐κb/ TGF ‐β Signaling Pathway and Alteration of Gut Microbiota
1个月前
已完结
Beneficial effects of phenolic compounds: native phenolic compounds vs metabolites and catabolites
2个月前
已完结
A microbial amino-acid-conjugated bile acid, tryptophan-cholic acid, improves glucose homeostasis via the orphan receptor MRGPRE
4个月前
已完结
Gut microbiota in human metabolic health and disease
4个月前
已完结
Host specificity of the gut microbiome
4个月前
已完结
Microbial metabolism dysfunction induced by transarterial chemoembolization aggravates postprocedural liver injury in HCC
4个月前
已完结