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30 积分
2024-10-06 加入
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Oleic and linoleic acids alter fermentation characteristics,methane and fatty acid isomers production during in vitro incubation with mixed ruminal microbes
20小时前
求助中
Rapid quantification of rumen ciliate protozoa by flow cytometry: Validation with microscopic counts
16天前
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Supplemental Clostridium butyricum modulates skeletal muscle development and meat quality by shaping the gut microbiota of lambs
6个月前
已完结
Supplemental Clostridium butyricum modulates skeletal muscle development and meat quality by shaping the gut microbiota of lambs
6个月前
已完结
日粮添加乳酸菌对苏尼特羊生长、肉品质、风味物质和抗氧化能力的影响
6个月前
已完结
The effects of the feeding duration of propylene glycol on major meat quality parameters and substantial proteins in the muscle of Akkaraman lambs
7个月前
已完结
Exploring the metabolomic landscape: Perilla frutescens as a promising enhancer of production, flavor, and nutrition in Tan lamb meat
7个月前
已完结
Supplemental Clostridium butyricum modulates skeletal muscle development and meat quality by shaping the gut microbiota of lambs
7个月前
已完结
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