Lv1
20 积分 2025-09-08 加入
Transcription factor PpNAC1 and DNA demethylase PpDML1 synergistically regulate peach fruit ripening
2天前
已完结
Multifunctional NAC transcription factor SlJA2L integrates the ethylene pathway to orchestrate thermotolerance and fruit ripening in tomato
2天前
已完结
Trihelix transcription factor SlGT31 regulates fruit ripening mediated by ethylene in tomato
2天前
已完结
The gibberellin-activated transcription factor MdRAV1 regulates ethylene biosynthesis to suppress apple fruit ripening
2天前
已完结
Effects of CaCl2 dipping and pullulan coating on the development of brown spot on ‘Huangguan’ pears during cold storage
10天前
已完结
Raffinose synthase enhances drought tolerance through raffinose synthesis or galactinol hydrolysis in maize and Arabidopsis plants
11天前
已完结
ZmDREB1A Regulates RAFFINOSE SYNTHASE Controlling Raffinose Accumulation and Plant Chilling Stress Tolerance in Maize
11天前
已完结
Mediating effect of indole-3-acetic acid on chilling injury and fruit softening during cold storage of tomato fruit
11天前
已完结
Higher expression of the strawberry xyloglucan endotransglucosylase/hydrolase genes FvXTH9 and FvXTH6 accelerates fruit ripening
11天前
已完结
Xyloglucan endotransglucosylase-hydrolase 22 positively regulates response to cold stress in upland cotton (Gossypium hirsutum L.)
11天前
已完结