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0 积分 2022-02-16 加入
Controlling the feed rate of propanol to optimize erythromycin fermentation by on-line capacitance and oxygen uptake rate measurement
1个月前
已完结
Comparative studies on modeling and optimization of fermentation process conditions for fungal asparaginase production using artificial intelligence and machine learning techniques
6个月前
已完结
Comparative studies on modeling and optimization of fermentation process conditions for fungal asparaginase production using artificial intelligence and machine learning techniques
6个月前
已完结
Data-Augmented Deep Learning Algorithm for Accurate Control of Bioethanol Fermentation Using an Online Raman Analyzer
6个月前
已完结
Quality analysis, classification, and authentication of liquid foods by near-infrared spectroscopy: A review of recent research developments
7个月前
已完结
Green acetyl modification of puerarin to form puerarin 6′′-O-acetate using engineered Escherichia coli with favorable pathways and elevated acetyl-CoA supply
8个月前
已完结
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