Lv21
190 积分 2024-11-10 加入
Preparation, In Vitro Evaluation of Calcium Transport, and Chelation Mechanism of Rice Bran Peptide-Calcium Chelate
5小时前
求助中
Chitosan encapsulation soy peptide–calcium promotes calcium absorption and bone health of rats fed a low calcium diet
14天前
已完结
Food nanoparticles from rice vinegar: isolation, characterization, and antioxidant activities
21天前
已完结
The negative electrostatic potential of the coordination between calcium and carboxyl/oxygen group in calcium-peptide complexes contributes to calcium utilization
1个月前
已完结
Potential mechanism of sea cucumber gut peptides in protecting ethanol-induced gastric mucosal injury
1个月前
已完结
Design of a liposome casein hydrogel as an efficient front-end homeostatic anthocyanin loading system
1个月前
已完结
Calcium-binding capacity of peptides obtained from sheep bone and structural characterization and stability of the peptide-calcium chelate
2个月前
已完结
Effects of different drying methods on the structure, bioaccessibility, and bioavailability of selenium-enriched peptides from soybean sprouts
2个月前
已完结
Glycated walnut meal peptide‑calcium chelates (COS-MMGGED-Ca): Preparation, characterization, and calcium absorption-promoting
2个月前
已完结
Potential dietary calcium supplement: Calcium-chelating peptides and peptide-calcium complexes derived from blue food proteins
3个月前
已完结
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