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30 积分 2025-11-02 加入
Effects of Modification Technology on Soybean Protein Isolate: Physicochemical Characteristics, Protein Conformation, and Gel Properties
12小时前
待确认
Structural and functional properties of soy protein isolates from different cultivars
13小时前
已完结
Application of soybean isolate protein (SPI) and soy hull polysaccharide (SHP) complex in fermentation products
16小时前
已完结
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