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Association of dietary inflammatory potential, dietary oxidative balance score and biological aging
1个月前
已完结
Higher dietary live microbe intake is associated with a lower risk of sarcopenia
1个月前
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Associations between sarcopenic obesity and risk of cardiovascular disease: A population-based cohort study among middle-aged and older adults using the CHARLS
1个月前
已完结
Chronic Kidney Disease
1个月前
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A Randomized, Double-Blind, Placebo-Controlled Clinical Trial of an Omega-3 Fatty Acid Supplement in Patients With Predialysis Chronic Kidney Disease
1个月前
已完结
Omega-3 polyunsaturated fatty acids alleviate renal fibrosis in chronic kidney disease by reducing macrophage activation and infiltration through the JAG1-NOTCH1/2 pathway
1个月前
已完结
Plasma Levels of Polyunsaturated Fatty Acids and Adverse Kidney Outcomes
1个月前
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Fruit and Vegetable Intake Patterns, Kidney Failure, and Mortality in Adults with and without Chronic Kidney Disease in the United States
1个月前
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Consumption of Berries and Flavonoids in Relation to Mortality in NHANES, 1999–2014
1个月前
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Associations of Lower-Carbohydrate and Lower-Fat Diets with Mortality among People with Cardiovascular Disease
1个月前
已完结
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