Lv11
40 积分 2025-03-13 加入
Synthesis and Use of Jacobsen's Catalyst: Enantioselective Epoxidation in the Introductory Organic Laboratory
7小时前
已完结
Transgenetic Research of Antigen <I>VP4</I> Gene into Peanut (<I>Arachis hypogaea</I> L.) via <I>Agrobacterium tumefaciens</I>
1个月前
已关闭
Chlorogenic acid is more effective than aluminum ion for protecting anthocyanins in aqueous aronia solution against LED light
1个月前
已完结
A nature pH indicator with high colorimetric response sensitivity for pork freshness monitoring
2个月前
已完结
High water resistance starch based intelligent label for the freshness monitoring of beverages
2个月前
已完结
Anthocyanins: a comprehensive review on biosynthesis, structural diversity, and industrial applications
2个月前
已完结
A colorimetric film based on polyvinyl alcohol/sodium carboxymethyl cellulose incorporated with red cabbage anthocyanin for monitoring pork freshness
2个月前
已完结
Edible blueberry anthocyanin-loaded soybean protein nanofibers/sodium alginate hydrogel beads: Freshness detection of high protein drinks
2个月前
已完结
Experimental and Theoretical Insights into Bienzymatic Cascade for Mediatorless Bioelectrochemical Ethanol Oxidation with Alcohol and Aldehyde Dehydrogenases
2个月前
已完结
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