Lv2
130 积分 2025-06-13 加入
Modifying children's food preferences: the effects of exposure and reward on acceptance of an unfamiliar vegetable
15小时前
已完结
The proust effect: Scents, food, and nostalgia
18小时前
已完结
Polarization and social media: A systematic review and research agenda
1天前
已完结
Food proteins from animals and plants: Differences in the nutritional and functional properties
3个月前
已完结
Simulated Space Debris Impact Experiments on Toughened Laminated Thin Solar Cell Cover Glass
15小时前
待审核
Dendrobium officinale polysaccharides: alleviating UVB-induced skin damage by anti-oxidation and inhibiting matrix metalloproteinases expression
17小时前
已采纳
Electron transport in solid-state dye-sensitized solar cells based on polyaniline
18小时前
待审核
Effect of Dye on the Performance of Nitrogen Doped TiO2 Solar Cell Prepared via Ammonia Treated Liquid Phase Deposition Technique
18小时前
待审核
Spatio-temporal representation learning with selective state space models for EEG-based depression detection
18小时前
已采纳
Purification, crystallization, and X-ray crystallographic analysis of CALA-like lipase 7 from Cordyceps militaris
18小时前
已采纳
A facile tert-butyl nitrite-assisted preparation of deamino graphitic carbon nitride (DA-gCN) as a photocatalyst for the C-H arylation of heteroarenes using anilines as radical source
18小时前
待审核
Low incidence of microplastics in coral reefs of Kāneʻohe Bay, Hawaiʻi, USA
18小时前
已采纳
Energy–Evolution behaviour of fractured granite under triaxial loading and unloading at high confining pressure
1天前
已采纳
Roles of different polysaccharides on the structures of alginate-based Bigel beads and co-delivery of bioactives
1天前
已采纳
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