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44 积分 2024-07-04 加入
Challenges and potential solutions for nanosensors intended for use with foods
12天前
已完结
Optical nanosensors based on noble metal nanoclusters for detecting food contaminants: A review
13天前
已完结
Food Visualization Technology: A Review of Monitoring Methods and Their Application Prospects in Staple Food Freshness Monitoring
14天前
已完结
Design strategies of fluorescent covalent organic frameworks and visual on-site monitoring of food freshness: A state-of-the-art review
14天前
已完结
The photoluminescent metal nanoclusters with atomic precision
15天前
已完结
Nucleic Acid Aptamer-Based Sensors for Bacteria Detection: A Review
17天前
已完结
Hydrophilic/Hydrophobic SiO2 Nanoparticles Enabled Janus-Type Paper through Commercial Glaco Spraying and Air-Plasma Treatment
2个月前
已完结
Preparation of Fe,Co,P-Codoping Peroxidase-like Green-Emitting Carbon Dots and Its Application in Monitoring the Freshness of Aquatic Products
2个月前
已完结
Application of carbon quantum dots as fluorescent probes in the detection of antibiotics and heavy metals
2个月前
已完结
Role of functionalization in the fluorescence quantum yield of graphene quantum dots
3个月前
已完结
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