Lv11
20 积分 2024-03-21 加入
Identification and efficacy of anti-allergic peptides from phycocyanin hydrolysate
3小时前
已完结
Screening of tea saponin-degrading strain to degrade the residual tea saponin in tea seed cake
1年前
已完结
Plant-derived proteins as a sustainable source of bioactive peptides: recent research updates on emerging production methods, bioactivities, and potential application
1年前
已完结
茶籽饼粕多肽的制备、纯化及抗氧化活性研究
1年前
已完结
油茶籽粕纳豆泡芙的研制及其评价
1年前
已完结
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