Lv4
622 积分 2024-11-10 加入
Improved mechanical, thermal, and barrier properties of halloysite nanotubes and nanocellulose incorporated PVA-PEO films: For food packaging applications
1天前
待确认
Construction of multiple crosslinked networks for the preparation of high-performance lignin-containing cellulose nanofiber reinforced polyvinyl alcohol films
1天前
待确认
Green bleaching of fungal nanochitin to enhance the functional properties of food packaging materials
1天前
待确认
An intelligent bilayer film based on blue honeysuckle berries and Artemisia Sphaerocephala Krasch. Gum for Cyprinus carpio preservation and indication
1天前
待确认
Lignin-coated tannic acid polyvinyl alcohol coated film with high barrier and UV protection for food packaging
1天前
待确认
Melt-processable polyvinyl alcohol/lignin composites with improved strength via synergistic plasticization of lignin
1天前
待确认
Coaxial emulsion electrospinning fiber films loaded with OEO for active packaging of pork
1天前
待确认
Instant, sensitive, and distinct colorimetric response of electrospun poly(vinyl alcohol)/tannic acid nanofibrous membrane coated with anthocyanins and carboxymethyl cellulose for intelligent food packaging
1天前
待确认
Electrospun polyvinyl alcohol/chitosan-ZIF-8@cyanidin cation-gallic acid multifunctional nanofilm for real-time visual monitoring of beef freshness
1天前
待确认
Poly(vinyl alcohol)-Based Composite Film with Integrated Sustainability, Biodegradability, and Multifunctional Properties
8天前
已完结
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