Lv11
30 积分 2025-05-23 加入
Study on the active polyphenol constituents in differently colored Rubus Chingii Hu and the structure-activity relationship of the main ellagitannins and ellagic acid
8小时前
待确认
Ellagitannin Composition of Blackberry As Determined by HPLC-ESI-MS and MALDI-TOF-MS
9小时前
待确认
Identification of Ellagitannins in the Unripe Fruit of Rubus Chingii Hu and Evaluation of its Potential Antidiabetic Activity
9小时前
待确认
Identification of Ellagitannins in the Unripe Fruit of Rubus Chingii Hu and Evaluation of its Potential Antidiabetic Activity
10小时前
已完结
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