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40 积分 2025-12-07 加入
Antimicrobial activity evaluation of combinations of essential oils, thymol and R-limonene against food-borne pathogens and spoilage agents
2个月前
已完结
Efficiency of the optimized microwave assisted extractions on the yield, chemical composition and biological activities of Tunisian Rosmarinus officinalis L. essential oil
2个月前
已完结
Efficiency of the optimized microwave assisted extractions on the yield, chemical composition and biological activities of Tunisian Rosmarinus officinalis L. essential oil
3个月前
已关闭
Ultrasound-assisted one-step extraction of safflower red and yellow pigments by natural ternary deep eutectic solvents: Extraction optimization and mechanism, separation and biological activities of pigments
4个月前
已完结
Carboxymethyl chitosan and polycaprolactone-based rapid in-situ packaging for fruit preservation by solution blow spinning
5个月前
已完结