Lv4
630 积分 2023-08-13 加入
Reproducibility, power and validity of visual analogue scales in assessment of appetite sensations in single test meal studies
5个月前
已完结
Evidence for Human Orosensory (Taste?) Sensitivity to Free Fatty Acids
5个月前
已完结
CD36 AA genotype is associated with decreased lipid taste perception in young obese, but not lean, children
5个月前
已完结
Single nucleotide polymorphism in CD36: Correlation to peptide YY levels in obese and non-obese adults
5个月前
已完结
Deciphering the multifaceted effects of artificial sweeteners on body health and metabolic functions: a comprehensive review and future perspectives
7个月前
已完结
Eating After Acute Psychosocial Stress in Healthy Men and Women: Sex Differences and Endocrine Mechanisms
7个月前
已完结
The moderating effect of sour and spicy interactive perception and its variation model: A predictive tool for optimizing flavors
7个月前
已完结
Effects of oral lubrication on satiety, satiation and salivary biomarkers in model foods: A pilot study
7个月前
已完结
Negative feedback control of hypothalamic feeding circuits by the taste of food
8个月前
已完结
Starving Your Performance? Reduced Preexercise Hunger Increases Resistance Exercise Performance
8个月前
已完结
皖公网安备34019202002308
