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Evaluating Ice-Temperature Storage Efficacy on Volatile Compounds in Blue Honeysuckle (Lonicera caerulea L.) by Combining GC-IMS and GC-MS
12小时前
待确认
Salicylic acid mitigates chilling injury to peaches by improving antioxidant capacity and energy metabolism
15天前
已完结
Exogenous proanthocyanidins improved postharvest quality and resistance to Botrytis cinerea infection of strawberry via enhanced non-enzymatic antioxidants accumulation and salicylic acid signaling pathway
15天前
已完结
Metabolomics analysis reveals the bitter active ingredients in Lonicera caerulea L
1个月前
已完结