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40 积分 2024-05-11 加入
Polysaccharide-based nanoparticles by chitosan and gum arabic polyelectrolyte complexation as carriers for curcumin
6天前
已完结
Breaking the stability barrier: Advanced nano/micro-encapsulation of anthocyanins from lab bench to marketplace
7天前
已完结
Hydrocolloids for the encapsulation and delivery of active compounds
14天前
已完结
Construction and characterization of alginate/calcium β-hydroxy-β-methylbutyrate hydrogels: Effect of M/G ratios and calcium ion concentration
17天前
已完结
Enhancing viability of Lactobacillus plantarum encapsulated by alginate-gelatin hydrogel beads during gastrointestinal digestion, storage and in the mimic beverage systems
1个月前
已完结
Ultra-processed foods and human health: the main thesis and the evidence
5个月前
已完结
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