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Structural characterization and antioxidant activity of a low-molecular polysaccharide from Dendrobium huoshanense
12天前
已完结
Critical review of the criterion of polysaccharide purity
12天前
已完结
Structure and bioactivity of the polysaccharides in medicinal plant Dendrobium huoshanense
12天前
已完结
Extraction, purification, structural characteristics and biological properties of the polysaccharides from Rubus L: A review
12天前
已完结
Comprehensive characterization of Rubus idaeus L. Polysaccharides: Extraction, purification, structural diversity, biological efficacy, and structure-activity relationships
12天前
已完结
A Systematic Review on Polysaccharides from Dendrobium Genus: Recent Advances in the Preparation, Structural Characterization, Bioactive Molecular Mechanisms, and Applications
12天前
已完结
Symbol Nomenclature for Graphical Representations of Glycans
1个月前
已完结
Comprehensive Qualitative and Quantitative Analysis of Flavonoids in Dandelion (Taraxacum officinale) Flowers and Food Products
3个月前
已完结
Species Differentiation and Quality Evaluation for Atractylodes Medicinal Plants by GC/MS Coupled with Chemometric Analysis
3个月前
已完结
Preparation and characterization of inclusion complex of Myristica fragrans Houtt. (nutmeg) essential oil with 2-hydroxypropyl-β-cyclodextrin
4个月前
已完结
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