Lv51
940 积分 2025-07-10 加入
Inclusion Complex of Ibuprofen-β-Cyclodextrin Incorporated in Gel for Mucosal Delivery: Optimization Using an Experimental Design
2小时前
已完结
Tannic acid crosslinked chitosan/gelatin/SiO2 biopolymer film with superhydrophobic, antioxidant and UV resistance properties for prematuring fruit packaging
23天前
已完结
Application of Gelatin in Food Packaging: A Review
28天前
已完结
Identification and verification of porcine DNA in commercial gelatin and gelatin containing processed foods
28天前
已完结
Materials based on biodegradable polymers chitosan/gelatin: a review of potential applications
1个月前
已完结
Carnauba wax uses in food – A review
1个月前
已完结
Multifunctional ionic conductive hydrogels based on sodium carboxymethyl cellulose and poly(ionic liquid) for high-performance supercapacitors and sensing applications
1个月前
已完结
Antimicrobial, antioxidative, and UV-blocking pectin/gelatin food packaging films incorporated with tannic acid and silver nanoparticles for strawberry preservation
1个月前
已完结
Development of active packaging based on chitosan-gelatin blend films functionalized with Chinese hawthorn (Crataegus pinnatifida) fruit extract
1个月前
已完结
Development of active and intelligent pH food packaging composite films incorporated with litchi shell extract as an indicator
1个月前
已完结
皖公网安备34019202002308
