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118 积分 2024-11-23 加入
Cat droppings yield chic coffee
2天前
求助中
Chemical Composition and Sensory Quality of Coffee Fruits at Different Stages of Maturity
26天前
已完结
How Sugars Modify Caffeine Self-Association and Solubility: Resolving a Mechanism of Selective Hydrotropy
26天前
已完结
Study on ultrasound-assisted extraction of cold brew coffee using physicochemical, flavor, and sensory evaluation
1个月前
已完结
Arabica-like flavour in a heat-tolerant wild coffee species
1个月前
已完结
Pulped natural/honey robusta coffee fermentation metabolites, physico-chemical and sensory profiles
1个月前
已完结
Characterization of aroma compounds of Pu-erh ripen tea using solvent assisted flavor evaporation coupled with gas chromatography-mass spectrometry and gas chromatography-olfactometry
1个月前
已完结
Study on ultrasound-assisted extraction of cold brew coffee using physicochemical, flavor, and sensory evaluation
1个月前
已完结
Investigation of metabolite differences in green coffee beans fermented with various microbes
2个月前
已完结
Anaerobic germination of green coffee beans: A novel strategy to improve the quality of commercial Arabica coffee
2个月前
已完结
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