Lv21
120 积分 2024-10-31 加入
A novel approach to Lactiplantibacillus plantarum: From probiotic properties to the omics insights
5小时前
待确认
Discrimination and divergence among Lactobacillus plantarum-group (LPG) isolates with reference to their probiotic functionalities from vegetable origin
5小时前
已完结
Fermented licorice extract alleviates ulcerative colitis by inhibiting the TLR4/NF-κB pathway and rebuilding intestinal microbiota in mice
20天前
已完结
Beneficial effect of nisin supplementation at different dosages on the growth performance, diarrhea rate, immunity, and fecal microbial community of weaned piglets
3个月前
已完结
Bactericidal and non‐cytotoxic activity of bacteriocin produced by Lacticaseibacillus paracaseiF9‐02 and evaluation of its tolerance to various physico‐chemical conditions
3个月前
已完结
Effects of dietary supplementation with antimicrobial peptide‐P5 on growth performance, apparent total tract digestibility, faecal and intestinal microflora and intestinal morphology of weanling pigs
4个月前
已完结
Effects of antimicrobial peptide cathelicidin-BF on diarrhea controlling, immune responses, intestinal inflammation and intestinal barrier function in piglets with postweaning diarrhea
4个月前
已完结
Membrane disruption and DNA binding of Staphylococcus aureus cell induced by a novel antimicrobial peptide produced by Lactobacillus paracasei subsp. tolerans FX-6
4个月前
已完结
Complete Genome Sequencing and Bacteriocin Functional Characterization of Pediococcus ethanolidurans CP201 from Daqu
4个月前
已完结
Antimicrobial Peptides (Bacteriocins) Produced by Lactococcus lactis and Pediococcus pentosaceus Strains with Activity Against Clinical and Food-Borne Pathogens
4个月前
已完结