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4975 积分 2021-04-30 加入
The Flavour of World Geisha Coffee: Differences and Relationships Between Quality, Flavour Attributes, and Volatile Compounds in Roasted Beans
14小时前
已完结
Dynamic evolution of characteristic flavor molecules in Yunnan arabica coffee during roasting revealed with a multi-omics framework
14小时前
已完结
Rapid adaptation and extinction in synchronized outdoor evolution experiments of Arabidopsis
21天前
已完结
Seed, germination, and seed-reserve traits differ along an altitudinal gradient
1个月前
已完结
Differences in Seed Morphometric and Germination Traits of Crofton Weed (Eupatorium adenophorum) from Different Elevations
1个月前
已完结
Seed, germination, and seed-reserve traits differ along an altitudinal gradient
3个月前
已完结
Seed germination of high mountain Mediterranean species: altitudinal, interpopulation and interannual variability
4个月前
已完结
High-quality genome assembly of Impatiens noli-tangere reveals key insights into α-linolenic acid biosynthesis and metabolic volatiles
5个月前
已完结
De-novo whole genome assembly of the orange jewelweed, Impatiens capensis Meerb. (Balsaminaceae) using nanopore long-read sequencing
5个月前
已完结