Lv3
280 积分 2022-12-05 加入
Deletion of Voltage-Dependent Anion Channel 1 knocks mitochondria down triggering metabolic rewiring in yeast
14小时前
已完结
Measurement of superoxide dismutase, catalase and glutathione peroxidase in cultured cells and tissue
1天前
已完结
Formation of Volatile Flavours and Heterocyclic Aromatic Amines in Roasted Lamb Leg
2个月前
已关闭
Chemical composition, biological activities, uses, nutritional and mineral contents of cumin (Cuminum cyminum)
3个月前
已关闭
Comprehensive evaluation of the application and prospects of spices in aquatic products: A review
3个月前
已完结
Molecular insights into the antifreeze mechanism of collagen peptides based on their interaction with ice crystals
4个月前
已完结
Theoretical exploration of the phenolic compounds’ inhibition mechanism of heterocyclic aromatic amines in roasted beef patties by density functional theory
8个月前
已完结
Investigation of the dose and structure effects of lipid oxidation products aldehydes on the generation of heterocyclic amines: A case study of 2-amino-1-methyl-6-phenylimidazo [4,5-b] pyridine (PhIP)
8个月前
已完结
Evaluation of the potential of annatto seed powder to reduce the formation of heterocyclic amines in charcoal-grilled and pan-fried beef patties
8个月前
已完结
Evaluation of the potential of annatto seed powder to reduce the formation of heterocyclic amines in charcoal-grilled and pan-fried beef patties
9个月前
已完结
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