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Yeast Isolated from Pulque for Application in Microbial Fuel Cells: Use of Food Industry Wastewater as Substrate
4个月前
已完结
Screening of lactic acid bacteria for highly producing extra and intracellular folate and their potential use in production of bio-enriched yogurt
4个月前
已完结
Tasting of traditional Polish fermented cucumbers: Microbiology, morpho-textural features, and volatilome
4个月前
已完结
Technological characterization of lactic acid bacteria isolated from raw milk
4个月前
已完结
Antilisterial potential of enterocin produced by Enterococcus faecium 3BWK isolated from Minas Frescal cheese
4个月前
已完结
Batch-dependent microbiota variation in mixed vegetable fermentations shapes the probiotic potential of autochthonous multifunctional cultures
4个月前
已完结
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