Lv1
10 积分 2024-11-29 加入
Industrial perspective validation of a neutralizer-free l-lactic acid production process by engineered acid-tolerant yeast Pichia kudriavzevii
2小时前
已完结
Utilization of coffee waste as a sustainable feedstock for high-yield lactic acid production through microbial fermentation
12天前
已完结
High-Yield Fermentation of Pentoses into Lactic Acid
12天前
已完结
High-yield cell-free protein synthesis for site-specific incorporation of unnatural amino acids at two sites
16天前
已完结
Engineering strategies for enhanced production of protein and bio-products in Pichia pastoris: A review
2个月前
已完结
PpNrg1 is a transcriptional repressor for glucose and glycerol repression of AOX1 promoter in methylotrophic yeast Pichia pastoris
2个月前
已完结
A simple fermentation strategy for high-level production of recombinant phytase by Pichia pastoris using glucose as the growth substrate
2个月前
已完结
Prevention of tropical diseases
2个月前
已关闭
Development and validation of a predictive model for the effect of temperature, pH and water activity on the growth kinetics of Bacillus coagulans in non-refrigerated ready-to-eat food products
2个月前
已完结
Contributory roles of two l-lactate dehydrogenases for l-lactic acid production in thermotolerant Bacillus coagulans
2个月前
已完结
皖公网安备34019202002308
