Lv6
1760 积分 2023-10-29 加入
Proteins in food processing
1个月前
已完结
Food proteins and their applications
1个月前
已完结
Handbook of Plant-Based Food and Drinks Design
3个月前
已完结
The thermal stability of Quorntm pieces
4个月前
已关闭
Mycoprotein: A Healthy New Protein with a Low Environmental Impact
5个月前
已完结
Subcellular structure and behaviour in fungal hyphae
5个月前
已完结
Comparison of Key Aroma Components between Soymilks Prepared by Cold and Hot Grinding Methods
5个月前
已完结
Comparative study on functional properties and basic structure of soluble soybean polysaccharides from different sources
6个月前
已关闭
Off-Flavors in Pulses and Grain Legumes and Processing Approaches for Controlling Flavor-Plant Protein Interaction: Application Prospects in Plant-Based Alternative Foods
6个月前
已完结
Exploring the flavor changes in mung bean flour through Lactobacillus fermentation: insights from volatile compounds and non‐targeted metabolomics analysis
6个月前
已完结
Identification and characterization of chemosensory genes in the antennal transcriptome of Spodoptera exigua
5个月前
已采纳
Film-forming system of optimized tacrolimus-loaded nanostructured lipid carriers for effective topical treatment of atopic dermatitis
5个月前
已采纳
A sulfate-palygorskite composite amendment for saline-alkali soil: Simultaneous alkalinity reduction, nutrient enrichment, and crop growth promotion
5个月前
已采纳
Bimetallic CoMn-MOF decorated biochar as peroxymonosulfate activator for efficient ofloxacin degradation: Performance and mechanism insights
5个月前
已采纳
Enhancing strength in FeNiCoCr-based high-entropy alloys through stacking fault energy reduction and semi-coherent precipitation
5个月前
已采纳
Influence of sodium carboxymethylcellulose on sodium dodecyl benzene sulfonate and sodium dioctyl sulfosuccinate micelles in the presence of phenol red dye
6个月前
已采纳
Formation, characterization and protective properties of organic/silicate hybrid shells on flaky Fe-Si-Al particles obtained by wet ball milling
6个月前
已采纳
Influence the diphenhydramine hydrochloride–sodium carboxymethyl cellulose complex for nanoaggregate formation
6个月前
已采纳
Lignin nanoparticles as sustainable stabilizers for pickering emulsions
6个月前
已采纳
Investigation the binding and partition properties of azithromycin drug using drug-surfactant mixed micelles in the presence of trisodium citrate electrolyte
6个月前
已采纳