Lv1
30 积分 2024-12-30 加入
Pesticide residues in common beans: validation of a QuEChERS-GC–MS method for raw and processed matrices and occurrence in commercial raw black bean samples
10天前
已关闭
Comparative study of ultrasonic-assisted and hot water extraction of polysaccharides from waste leaves of vine tea: Based on extraction mechanisms and green efficiency analysis
10天前
已完结
Optimizing BP neural network algorithm for Pericarpium Citri Reticulatae (Chenpi) origin traceability based on computer vision and ultra-fast gas-phase electronic nose data fusion
1个月前
已完结
Analysis of flavor quality differences between LZ coffee and coffee based on untargeted metabolomics
1个月前
已完结
Odor-Chemical Correlation-Based Quality Evaluation of Atractylodes macrocephala via Electronic Nose, HPLC, and Machine Learning
1个月前
已完结
A green analytical strategy for multi-origin classification and multi-component quantitative analysis of Atractylodes Macrocephala koidz. Using near-infrared spectroscopy combined with chemometrics
1个月前
已关闭
Identification of candidate genes in sesquiterpenoid biosynthesis of Atractylodes lancea through combined metabolomic and transcriptomic analysis
1个月前
已完结
(±)-Atrachinenins A—C, Three Pairs of Caged C27 Meroterpenoids from the Rhizomes of Atractylodes chinensis
1个月前
已完结
HS-SPME coupled with GC–MS for elucidating differences between the volatile components in wild and cultivated Atractylodes chinensis
1个月前
已完结
Chemical characterization and antioxidant, anti-inflammatory, and anti-septic activities of the essential oil from the aerial parts of Atractylodes macrocephala Koidz
3个月前
已关闭
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