Lv3
248 积分 2025-06-26 加入
Antivirulence effects of lactic acid bacteria: pioneering new probiotic applications
12小时前
已完结
Argonaute-triggered visual and rebuilding-free foodborne pathogenic bacteria detection
9天前
已完结
Methods for Rapid Detection of Foodborne Pathogens: An Overview
13天前
已完结
Intrinsic peroxidase-like activity of ferromagnetic nanoparticles
1个月前
已完结
Synthesis of PDA-Mediated Magnetic Bimetallic Nanozyme and Its Application in Immunochromatographic Assay
1个月前
已完结
Dual recognition and highly sensitive detection of Listeria monocytogenes in food by fluorescence enhancement effect based on Fe3O4@ZIF-8-aptamer
1个月前
已完结
Modification and application of Fe3O4 nanozymes in analytical chemistry: A review
1个月前
已完结
Dipeptides from lactiplantibacillus plantarum limit Pseudomonas aeruginosa pathogenesis
1个月前
已完结
Evaluation of Lactiplantibacillus plantarum C07 Isolated from Fermented Whey: Insights into Antimicrobial Properties and Its In Situ Biopreservative Application in Chinese Rubing Cheese
1个月前
已完结
A versatile CuCo@PDA nanozyme-based aptamer-mediated lateral flow assay for highly sensitive, on-site and dual-readout detection of Aflatoxin B1
2个月前
已完结
皖公网安备34019202002308
