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atri
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2024-04-14 加入
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Tannin analysis of food products
11天前
已完结
High Performance Liquid Chromatography and Metabolomics Analysis of Tannase Metabolism of Gallic Acid and Gallates in Tea Leaves
23天前
已完结
Development of food-grade xylanase encapsulation using electrospray dextran microparticles
23天前
已完结
Enzymatic Cleavage of Diferuloyl Cross-Links in Corn Bran Arabinoxylan by Two Bacterial Feruloyl Esterases
23天前
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Isolation and identification of milk-clotting proteases from Prinsepia utilis Royle and its application in cheese processing
23天前
已完结
Active packaging coatings based on agarose caffeate: Preparation, characterisation, and application in grass carp (Ctenopharyngodon idellus) preservation
23天前
已完结
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