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992 积分 2025-03-07 加入
High-throughput discovery of umami peptides from pork bone and elucidation of their molecular mechanism for umami taste perception
9小时前
已完结
The enhancement and mechanism of the perception of saltiness by umami peptide from Ruditapes philippinarum and ham
14天前
已完结
Synergistic umami-enhancing mechanism of novel umami peptides from Mactra Veneriformis and Ruditapes Philippinarum clams with four basic umami substances by multi-ligand molecular docking, molecular dynamics simulations and stably transfected umami receptor cells
1个月前
已关闭
An AI-driven multilayer strategy and curated dataset for mining antioxidant peptides from yak bone collagen hydrolysates
1个月前
已完结
Decoding of novel umami-enhancing peptides from Hericium Erinaceus and its mechanisms by virtual screening, multisensory techniques, and molecular simulation approaches
1个月前
已完结
Solubility prediction of edible insect proteins: A comparative study of machine learning and response surface methodology
1个月前
已完结
Identification of Three Novel Umami Peptides from Metagenomics of Traditional Fermented Fish, Suanyu, and Receptor Binding Mechanism via the Graph Neural Network-Based Model and Molecular Dynamics Simulation
1个月前
已完结
Integrated in silico, in vitro, and machine learning pipeline for extraction of antioxidant peptides and lipids from fish viscera
1个月前
已完结
Optimization of enzymatic processing for antioxidant peptides from oyster based on BP neural network（
1个月前
已关闭
DPP-IV inhibitory peptides from highland barley via machine learning and multi-scale validation
1个月前
已完结
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