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Fabrication and characterization of acid soluble collagen stabilized Pickeringemulsions
2天前
已完结
Investigation of the fabrication, characterization, protective effect and digestive mechanism of a novel Pickering emulsion gels
2天前
已完结
Treating lamb's lettuce with a cold plasma -Influence of atmospheric pressure Ar plasma immanent species on the phenolic profile ofValerianella locusta[J]. LWT - Food Science and Technology, 2011,44(10): 2285-2289
2个月前
已完结
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