Lv2
150 积分 2025-01-15 加入
Functional Foods: Product Development, Technological Trends, Efficacy Testing, and Safety
2个月前
已完结
Functional foods: health boon or quackery?
2个月前
已完结
Chemometrics‐based Chemical Analysis of Myrrh and Its Vinegar‐processed Products by UPLC‐MS/MS
3个月前
已完结
European regulations on nutraceuticals, dietary supplements and functional foods: A framework based on safety
4个月前
已完结
Cyclooxygenase-2 inhibitors in ginger (Zingiber officinale)
5个月前
已完结
Terminalia chebula attenuates quinolinate-induced oxidative PC12 and OLN-93 cell death
5个月前
已完结
Polyphenolic compounds in the fruits of Egyptian medicinal plants (Terminalia bellerica, Terminalia chebula and Terminalia horrida): Characterization, quantitation and determination of antioxidant capacities
5个月前
已完结
Inhibition of the Calcineurin Pathway by Two Tannins, Chebulagic Acid and Chebulanin, Isolated from Harrisonia abyssinica Oliv
5个月前
已完结
Anti-Arthritic and Analgesic Effect of NDI10218, a Standardized Extract of Terminalia chebula, on Arthritis and Pain Model
5个月前
已关闭
Xihuang pill in the treatment of cancer: TCM theories, pharmacological activities, chemical compounds and clinical applications
5个月前
已完结