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Lny
Lv3
336 积分
2020-08-19 加入
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Biological Control ofEutypa lataon Grapevine by an Antagonistic Strain ofBacillus subtilis
14天前
已关闭
Combined Use of Trichoderma atroviride CCTCCSBW0199 and Brassinolide to Control Botrytis cinerea Infection in Tomato
21天前
已完结
Burkholderia cenocepacia ETR-B22 volatile organic compounds suppress postharvest grey mould infection and maintain aroma quality of tomato fruit
21天前
已完结
Fermentation Optimization, Fungistatic Effects and Tomato Growth Promotion of Four Biocontrol Bacterial Strains
21天前
已完结
Potential of bioinsecticidal Bacillus thuringiensis inoculum to suppress gray mold in tomato based on induced systemic resistance
21天前
已完结
Actinomycete as biocontrol agents against tomato gray mold disease caused by Botrytis cinerea
21天前
已完结
Biocontrol potential of Pseudomonas protegens ML15 against Botrytis cinerea causing gray mold on postharvest tomato (Solanum lycopersicum var. cerasiforme)
21天前
已完结
Antifungal activity of volatile compounds from Bacillus tequilensis XK29 against Botrytis cinerea causing gray mold on cherry tomatoes
21天前
已完结
Aureobasidium pullulans S2 controls tomato gray mold and produces volatile organic compounds and biofilms
21天前
已完结
Antifungal Activity and Phytochemical Screening of Vernonia amygdalina Extract against Botrytis cinerea Causing Gray Mold Disease on Tomato Fruits
21天前
已完结
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