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60 积分 2023-08-09 加入
Transcriptome and Metabolomics Integrated Analysis Reveals Terpene Synthesis Genes Controlling Linalool Synthesis in Grape Berries
5小时前
已完结
Lactic acid bacteria incubation and aging drives flavor enhancement of goji berry juice
5小时前
已完结
Sensory and chemical characterization of Chinese bog bilberry wines using Check-all-that-apply method and GC-Quadrupole-MS and GC-Orbitrap-MS analyses
5小时前
已完结
Comprehensive Review of Seven Plant Seed Oils: Chemical Composition, Nutritional Properties, and Biomedical Functions
2个月前
已完结
Changes in the sterol compositions of milk thistle oil (<em>Silybium marianum</em> L.) during seed maturation
2个月前
已完结
Chemical Standardization of Milk Thistle (Silybum marianum L.) Extract Using UHPLC-MS/MS and the Method of Standard Addition
3个月前
已完结
Preparation of DHA-Loaded Emulsions Based on SBP–WPI Conjugates
7个月前
已完结
Fatty acid and triacylglycerol compositions of milk thistle seeds growing wild in Tunisia (Silybum marianum L.)
7个月前
已完结
Characterization of Key Odorants in Chardonnay Seeds
8个月前
已完结
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