| 标题 |
Plant-derived proteins as a sustainable source of bioactive peptides: recent research updates on emerging production methods, bioactivities, and potential application |
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| DOI | |
| 其它 |
期刊:Critical Reviews in Food Science and Nutrition 作者:Brij Pal Singh; Sneh Punia Bangar; Munira Alblooshi; Feyisola Fisayo Ajayi; Priti Mudgil; et al 出版日期:2022-05-06 |
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(2025-6-4)