| 标题 |
Comprehensive application possibility: Construction hydrophilic, amphiphilic and hydrophobic system of modified zein by enzymatic or cysteine modification |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Anqi Zhang; Xiaoyan Li; Bohao Liu; Yu-Qi Yin; Hanlin Zhang; et al 出版日期:2022-09-17 |
| 求助人 | |
| 下载 |
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(2025-6-4)