生物膜
阿魏酸
咖啡酸
金黄色葡萄球菌
薰衣草
精油
微生物学
化学
茶树油
肉桂醛
抗菌剂
最小抑制浓度
食品科学
传统医学
生物
细菌
抗氧化剂
医学
生物化学
遗传学
催化作用
作者
Barbara Kot,Kamila Wierzchowska,Agata Grużewska,Dzmitry Lohinau
标识
DOI:10.1080/14786419.2017.1340282
摘要
The aim of this study was to evaluate the ability of 0.1% thyme oil (TO), trans-cinnamaldehyde (TC), ferulic acid (FA), p-coumaric acid (p-CA), caffeic acid (CA), lavender essential oil (LO), geranium essential oil (GO) and tee tree oil (TTO) to control biofilms formed by methicillin-resistant Staphylococcus aureus (MRSA) strains. Depending on the strains, TO reduced 59.7–85% of biofilm mass, while TC 52.9–82.4% after 48 h of treatment. Reduction of metabolic activity of biofilms in ranges 79.3–86% and 85.9–88.7% was observed after 48 h of TC and TO of treatment, respectively. In the case of some strains, reduction of biofilm mass in the presence of FA, CA, GO, LO and TTO was not observed. This study showed that TO and TC might have therapeutic potential as an inhibitory agents for use in MRSA biofilm-related infections.
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