Circumdatin A, B, and C: Three New Benzodiazepine Alkaloids Isolated from a Culture of the Fungus Aspergillus ochraceus

ADVERTISEMENT RETURN TO ISSUEPREVNoteNEXTCircumdatin A, B, and C: Three New Benzodiazepine Alkaloids Isolated from a Culture of the Fungus Aspergillus ochraceusLisa Rahbæk, Jens Breinholt, Jens C. Frisvad, and Carsten ChristophersenView Author Information Marine Chemistry Section, Department of Chemistry, University of Copenhagen, Universitetsparken 5, DK-2100 Copenhagen, Denmark; Novo Nordisk A/S, Novo Allé, DK-2880 Bagsværd, Denmark, and Department of Biotechnology, Building 221, Technical University of Denmark, DK-2800 Lyngby, Denmark Cite this: J. Org. Chem. 1999, 64, 5, 1689–1692Publication Date (Web):February 13, 1999Publication History Received31 July 1998Published online13 February 1999Published inissue 1 March 1999https://doi.org/10.1021/jo981536uCopyright © 1999 American Chemical SocietyRIGHTS & PERMISSIONSArticle Views1037Altmetric-Citations86LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InReddit Read OnlinePDF (73 KB) Get e-AlertsSupporting Info (1)»Supporting Information Supporting Information SUBJECTS:Aromatic compounds,Carbon,Chemical structure,Hydrolysis,Metabolism Get e-Alerts