莱菔硫烷
氧化应激
化学
氧化磷酸化
细胞生物学
生物化学
生物
作者
Shunxi Zhang,Jiahe Zhao,Zhihuai Bai,Lina Luo,Fan Wu,Bao‐Long Li,Yujuan Shan
出处
期刊:Food & Function
[Royal Society of Chemistry]
日期:2021-01-01
卷期号:12 (22): 11482-11490
被引量:9
摘要
SFN improved the abilities of learning and memory and weakened the accumulation of Aβ through Nrf2-stimulated antioxidant systems, both in vivo and in vitro .
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