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Analysis of international competitiveness of the China's licorice industry from the perspective of global trade

中国 显性比较优势 国际贸易 知识产权 业务 商品 索引(排版) 农业经济学 经济 比较优势 地理 考古 财务 计算机科学 操作系统 万维网
作者
Zhi-Bin Yu,Shuheng Dong,Jiawei Zhang,LI De-yun,Yan Liu,Hui Li,Shu‐Shan Du
出处
期刊:Journal of Ethnopharmacology [Elsevier BV]
卷期号:298: 115613-115613 被引量:11
标识
DOI:10.1016/j.jep.2022.115613
摘要

Licorice is a multi-purpose plant raw material, which is widely used in the pharmaceutical industry and food industry, cosmetic industry, etc. It has a wide application in various countries and regions around the world.This paper studied the trade situation of licorice-related products among major countries and regions in the world, providing a practical reference for the sustainable development of the global licorice industry.The licorice trade data of licorice-related products came from the United Nations Commodity Trade Database and China Customs data. We analyzed the world's major trading countries by using international market share (IMS), trade competitiveness index (TC), average export price (AEP) and average import price (AIP), and analyzed global trade flows with chord diameter.Uzbekistan, Kazakhstan and Iran mainly export licorice raw materials and low value-added products. China is both a producer and a consumer of licorice raw materials and licorice products. The processing trade of the licorice industry in China has advantages, and the structure of import and export trade has been continuously improved. The United States, France, Germany and other developed countries are still important consumers who rely on the intellectual property rights and brand advantages of licorice products, which have stronger global trade radiation capacity.China's trade structure has been optimized and its industrial competitiveness has been enhanced. China's experience can be used for reference by other countries, especially those with rich licorice resources among the SCO members.

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