保健品
白色(突变)
α-淀粉酶
阿尔法(金融)
肠道菌群
食品科学
淀粉酶
生物
化学
生物化学
医学
酶
结构效度
基因
护理部
患者满意度
作者
David Houghton,Oliver M. Shannon,Peter I. Chater,Matthew D. Wilcox,Jeffrey P. Pearson,Kyle Stanforth,Cara Jordan,Leah Avery,Alasdair Blain,Abraham Joel,Ruth Jeffers,Ruth Nolan,Andrew Nelson,Christopher J. Stewart,Fiona C. Malcomson
出处
期刊:Gut microbiome
[Cambridge University Press]
日期:2023-01-01
卷期号:4
被引量:5
摘要
White kidney bean extract (WKBE) is a nutraceutical often advocated as an anti-obesity agent. The main proposed mechanism for these effects is alpha-amylase inhibition, thereby slowing carbohydrate digestion and absorption. Thus, it is possible that WKBE could impact the gut microbiota and modulate gut health. We investigated the effects of supplementing 20 healthy adults with WKBE for 1 week in a randomised, placebo-controlled crossover trial on the composition of the gut microbiota, gastrointestinal (GI) inflammation (faecal calprotectin), GI symptoms, and stool habits. We conducted
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