化学
赋形剂
耐受性
保质期
脯氨酸
免疫球蛋白G
色谱法
不利影响
药理学
抗体
食品科学
生物化学
医学
免疫学
氨基酸
出处
期刊:Immunotherapy
[Future Medicine]
日期:2011-02-01
卷期号:3 (2): 163-176
被引量:19
摘要
Liquid IgG preparations are preferred over lyophilized preparations because reconstitution is not required. Formation of dimers and aggregates in liquid preparations increases adverse effects and limits the shelf life of most liquid IgG products. Improved understanding of the binding interactions in IgG dimers and aggregates led to the selection of L-proline at pH 4.8 as an excipient that would minimize their formation. CSL Behring has developed the L-proline-stabilized products Privigen®, a 10% IgG solution for intravenous use; and Hizentra®, a 20% solution for subcutaneous use. The former has the longest shelf life of any liquid IgG in the USA--36 months, and the latter is the most concentrated IgG available. These improvements, which translate into improved convenience for pharmacies and patients, were achieved with no compromise in safety, efficacy or tolerability of the products.
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