食品包装
可追溯性
业务
食品安全
食品接触材料
塑料包装
食品
商业
工程类
食品科学
化学
机械工程
软件工程
作者
Jane Muncke,Birgit Geueke,Lindsey Viann Parkinson,Lisa Zimmermann
出处
期刊:Elsevier eBooks
[Elsevier]
日期:2023-01-01
标识
DOI:10.1016/b978-0-12-822521-9.00115-5
摘要
Food packaging prevents foods from spoiling and enables traceability, marketing, and sharing of information with customers. But chemicals from packaging can transfer into foodstuffs, a process known as migration, and this is also relevant for other food contact materials (like processing equipment). This article explains the concept of migration, details what conditions lead to increased migration (including the food packaging material types), discusses options for assessing migration, outlines global regulations for food packaging, and touches upon challenges related to food packaging in the circular economy, for example where packaging is reused or recycled, and where increased chemical contamination can occur.
科研通智能强力驱动
Strongly Powered by AbleSci AI